Made for vacuum packing and sous-vide cooking, the Sammic 12" x 14" Smooth Bags for Vacuum Packing can be used for meats, cheeses, fruits, liquids and more. It's made of 9-layer CO-EX and is suitable for freezing and heating.Sold in packs of 500.Measuremen
Made for vacuum packing and sous-vide cooking, the Sammic 12″ x 14″ Smooth Bags for Vacuum Packing can be used for meats, cheeses, fruits, liquids and more. It’s made of 9-layer CO-EX and is suitable for freezing and heating.
Sold in packs of 500.
Measurements: 14″ length x 12″ width
Material: 9-layer CO-EX film
Thickness:4 mil
Compatible Machine Type:Internal Chamber
$25
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