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Created by Ned Bell with Valerie Howes this book includes sustainable seafood recipes from the west coast. This book not only has good food it also includes fishing information and what months fish is the best.
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Created by Ned Bell with Valerie Howes this book includes sustainable seafood recipes from the west coast. This book not only has good food it also includes fishing information and what months fish is the best.
Cost:
$25
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